Here is one of my favorite recipes for the holiday season: egg nog! This stuff is primo yummo let me tell ya. There is still time to make it for New Year's or maybe you could tuck it away for next Christmas. Either way it is a keeper.
-1 gallon of whole milk
-16 eggs
-2 1/4 cup sugar
-4 tsp vanilla
-nutmeg for individual servings
Mix eggs, sugar, and vanilla. Pour in milk and mix thoroughly. Pour through a fine strainer such as cheesecloth or finer. You do not want the drink to be 'slimy'. Serve and enjoy!
Note: you will need some very big bowls for the mixing process and I do not recommend doubling the recipe. I have tried and it is just too much to juggle. Thanks to my momma for passing this recipe down!
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