3 cups whole milk (or half and half)
2/3 cup white baking pieces
3 sticks of cinnamon
Pinch of nutmeg
Pinch of vanilla
Pinch of almond extract
In a pot, combine 1/4 cup of the milk, the baking pieces, and spices. Stir until baking pieces are melted. Add remaining milk until heated through. Remove from heat, remove cinnamon sticks, and add extracts. Serve and enjoy!
Note: this recipe is easily doubled and I recommend doing so if you want to make it for a party as the recipe above probably only serves about four people depending on how much they take. I think I have even quadrupled this thing before! Also, you may want to sprinkle a little extra nutmeg for flavor on individual servings. I don't know about you but I love that stuff!